Mechanism of heat-induced gelation for ovalbumin under acidic conditions and the effect of peptides

著者	Takashi Hiroi, Kazu Hirosawa, Yuya Okazumi, Sai Venkatesh Pingali, Mitsuhiro Shibayama.
掲載誌名	Polymer Journal 52 [11] 1263-1272 ISSN: 13490540, 00323896 ESIでのカテゴリ: CHEMISTRY
出版社	Springer Science and Business Media LLC
発表年	2020
言語	English
DOI	https://doi.org/10.1038/s41428-020-0382-1
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