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Mechanism of heat-induced gelation for ovalbumin under acidic conditions and the effect of peptides

Author(s)Takashi Hiroi, Kazu Hirosawa, Yuya Okazumi, Sai Venkatesh Pingali, Mitsuhiro Shibayama.
Journal titlePolymer Journal 52 [11] 1263-1272
ISSN: 00323896, 13490540
ESI category: CHEMISTRY
PublisherSpringer Science and Business Media LLC
Year of publication2020
LanguageEnglish
DOIhttps://doi.org/10.1038/s41428-020-0382-1
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