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Crosslinking Liposomes/Cells Using Cholesteryl Group-Modified Tilapia Gelatin
(Crosslinking liposomes/cells using cholesteryl group-modified tilapia gelatin)

Tetsushi Taguchi, Yoshiaki Endo.
International Journal of Molecular Sciences 15 [7] 13123-13134. 2014.
https://doi.org/10.3390/ijms150713123
Open Access MDPI AG (Publisher)

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    作成時刻: 2016-05-24 17:31:53 +0900更新時刻: 2024-03-31 16:09:23 +0900

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